Mashed Potatoes.

Um, yeah, i didnt want to do this post, but i guess i will cuz i said i would on my what to expect on this blog post. sooo, yeah. I DON'T BREAK PROMISES! :P

You will need:

• 3 medium baking potatoes peeled if u want, and chop them up into medium peices

• 4 tablespoons butter room temp

• 1/4 cup sour cream room temp

• 1 teaspoon minced garlic

• 1 tablespoon+ whole milk, room temp or warmed

• Salt and freshly ground black pepper

Directions

In a pot, cook the potatoes in water with salt until soft, about 10 mins. Drain the potatoes and put them back into the pot. Add butter, sour cream and garlic. Mash the potatoes with a potato masher or the back of a fork it is blended. Add the milk, 1 tablespoon at a time, until the potatoes are as think/thin as you want it. Taste it and add salt and pepper, if you want it.

ENJOY! :D HAPPY THANKSGIVING!

(recipe off foodnetwork.com. i do not own. paula deen does.)